Starters

Thai Curry Mussels
If you like mussels, you’ll have to try our House Special Sautéed Mussels served in a Thai Curry Sauce and Garlic Butter.  So Yum!

Tuna Sashimi
Sesame Encrusted Seared Tuna, served with Wasabi, Ginger and Sweet Aged Soy

NEW!! Jumbo Lump Crab Cakes
Homestyle Jumbo Lump Crab drizzled with Sriracha Aioli

Hot Shrimp
5 Grilled Shrimp with Lemon Herbed Butter Sauce served warm 

Traditional Shrimp Cocktail
4 Cold Shrimp served with cocktail sauce and Lemon

Fried Chicken Pot Stickers
Served with a sweet soy dipping sauce

Chicken Tenders
All white meat chicken tenders served with your choice of sauce

Fish Bites
You have to get an order of these lightly breaded House Special Fried Fish

Boom Boom Shrimp
No order is complete without our famous Boom Boom Shrimp, Just the right amount of crunchiness and zing

Steamers – a Cape Cod favorite
One pound and a half of Locally Sourced Steamers served with broth and melted butter

(While they last, or let us know the day before and we can reserve for you)

Soups

Homemade Clam Chowder   

Salads

Caprese Salad
Fresh Ovalini Mozzarella, seasoned Tomato and Basil Pesto, topped with a Balsamic Reduction Glaze 

Caesar Salad
Hand chopped Romaine Lettuce, drizzled with Creamy Caesar Dressing, served with Garlic Croutons and Shaved Parmesan

Rotational Salad
In order to give some variety, we rotate in special salads such as: Greek Salad, Cobb Salad, Arugula/Pear Salad, etc.  Please ask your server.

Add Protein:

Lobster | Salmon | Steak Tips | Pan Seared Scallops | Grilled Chicken | Grilled Shrimp

Entrees

Pub Menu from 8:30pm-9:30pm; Dinner from 3pm – 8:30pm
Denotes House Specialty

★ Sole Francaise
Seared, Parmesan Egg Dipped Sole topped with Caper Butter Sauce – Served with Rice Pilaf and Vegetable Du Jour

★ Coffee Encrusted Pork Tenderloin
Cooked to your liking, topped with our House Special Teriyaki Sauce, served with Garlic Mashed Potatoes and Vegetable Du Jour

Vegetable Stir Fry (Chicken | Shrimp | Steak tip | Scallops)
A healthy choice of mixed vegetables in our house-made sauce served over rice

Grilled Sirloin Tips
Grilled Marinated Steak Tips, topped with Teriyaki Sauce served with Rice Pilaf and Vegetable Du Jour

Seared Nori Salmon
Pan-Roasted Nori Salmon, drizzled with Sriracha Aioli, served with Rice Pilaf and Vegetable Du Jour

Pan-Roasted Cod
Seasoned Ritz Cracker Crust, topped with Lemon Herb Butter Sauce, served with Rice Pilaf and Vegetable Du Jour

★ Bolognese
Savory Tomato Meat Sauce served over Pappardelle Pasta and Garlic Bread

Penne Ala Vodka (Chicken | Shrimp | Scallops)
Seared Plain, Chicken, or Jumbo Shrimp over Penne pasta – tossed in a Spicy Tomato Cream Sauce

Grilled NY Sirloin and Caesar Salad
12 oz. NY Sirloin Steak served with a Classic Caesar Salad

All meats are cooked to order.

The consumption of raw or rare meats, poultry, seafood, or shellfish may increase the risk of food-borne illness.

Sandwiches & Fried Seafood

GPYC Lobster Roll with Fries and Cole Slaw
When you are looking for a little “tail”….in your Lobster Roll, try our traditional grilled, buttered New England style roll served two ways:

  • Lobster Roll with just a touch of mayo served on lettuce   
  • Hot Buttered Lobster Roll served on lettuce   

Fried Fish Sandwich
Cape Cod Style Fried Cod Sandwich, served with Slaw, Tartar Sauce and FF

Grilled Burger or Cheeseburger
Served with lettuce, tomato, red onion, and FF

 

Heartier Platters

Fish and Chips Platter
Basket of Cape Cod-style Fried Cod served with Slaw, Tartar, and FF

Fried Clam Belly Platter   “Market Price”
Locally sourced Fried Clams, delicately fried to perfection, Served with Slaw, Tartar Sauce, and FF

Fried Seafood Platter
When you can’t make up your mind, or you just want a taste of everything… Fried Cod, Shrimp, Scallops, and Clam Bellies, Served with Slaw, Tartar Sauce and FF

Dessert

Key Lime Pie   

NEW!! Strawberry Shortcake
A summertime treat, Shortcake, Whipped Cream, and Juicy Strawberry Topping.

NEW!! Brownie Sundae
Warm Dark Chocolate Brownie, topped with Vanilla Ice Cream, Whipped Cream, and a Drizzle of Chocolate Sauce

Belgian Waffle
Served with Vanilla Ice Cream, Caramel Sauce, and Whipped Cream

Crème Brulee